Recipe of Ultimate Hot and Sour Chicken Soup

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Before you jump to Hot and Sour Chicken Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let's go back to hot and sour chicken soup recipe. To cook hot and sour chicken soup you need 19 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Hot and Sour Chicken Soup:

1. Take of Soup Base.
2. Prepare 750 ml of chicken stock.
3. Provide 600 ml of water.
4. Provide 200 grams of Sliced fresh Mushrooms.
5. Prepare 50 grams of Bamboo Shoots.
6. Get 3 slice of Fresh Ginger Root.
7. Prepare 2 clove of garlic, crushed.
8. Provide 2 tsp of soy sauce.
9. Use 2 of Chopped Spring Onions.
10. You need 1/4 tbsp of Crushed Chillies.
11. Take of Chicken.
12. Get 500 grams of Skinless boneless chicken breast cut into strips.
13. Take 1 tbsp of sesame oil.
14. Use of Thickner.
15. Take 6 tbsp of White Wine Vinegar.
16. You need 4 tbsp of cornstarch.
17. Provide 1 of egg, beaten.
18. Take of Garnish.
19. You need bunch of Of Freshly chopped Coriander.

Steps to make Hot and Sour Chicken Soup:

1. In a saucepan, combine the chicken stock , water, mushrooms, bamboo shoots, root ginger, garlic, soy sauce and crushed chillies. Bring to the boil, then reduce the heat to low, cover and simmer while you assemble the rest of the ingredients..
2. Place the chicken strips into a bowl and toss with the sesame oil to coat. In a separate bowl, stir together the cornflour and vinegar, and set aside..
3. Increase the heat under the stock to medium high, and return to a rolling boil. Add the Chicken. Return to the boil, and drizzle in the egg to create long strands of egg. Stir in vinegar and cornflour. Simmer over medium heat, stirring occasionally, until chicken is cooked trough and the soup has thickened a little. Serve garnished with coriander.

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