Recipe of Any-night-of-the-week Almu's fish soup

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We hope you got benefit from reading it, now let's go back to almu's fish soup recipe. You can cook almu's fish soup using 12 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Almu's fish soup:

1. Use 1 of large onion.
2. Use 300 g of ripe tomatoes, peeled and chopped.
3. Take strands of Saffron.
4. Provide of Oregano, tarragon and sage dried leaves to season.
5. You need of Ground black pepper and salt.
6. Prepare 2 of garlic cloves or a teaspoon of garlic paste.
7. Use 250 grams of white fish (coley).
8. Get 250 grams of salmon.
9. Take 100 g of raw king prawns peeled.
10. Provide of Water.
11. Provide of Olive oil.
12. Provide 2 of bay leaves.

Instructions to make Almu's fish soup:

1. Slice the onion and sautee for 5 minutes in a heavy bottom pan with a bit of olive oil..
2. Soak saffron in warm water for about 10 minutes.
3. Add tomatoes, bay leaves,herbs, garlic and stir to coat everything well. Place fish and seafood on top of the tomatoes..
4. Add the soaked saffron liquid and enough water to cover the fish. Bring to the boil.
5. Reduce temperature and simmer for 8 minutes. Once fish cooked strain fish out of the broth and carry boiling for extra 5 minutes adding salt and pepper to taste. Return fish to soup and serve with crusty bread..

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