Easiest Way to Prepare Homemade Asparagus soup with small bits of asparagus

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We hope you got insight from reading it, now let's go back to asparagus soup with small bits of asparagus recipe. To cook asparagus soup with small bits of asparagus you only need 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Asparagus soup with small bits of asparagus:

1. You need 1 Tablespoon of Butter.
2. Take 2 Tablespoons of Flour.
3. Provide 1.5 Litres of Water.
4. Provide 2 of Asparagus Spears.
5. You need 150 Millilitres of Cream.
6. Take 75 Millilitres of White Wine.
7. Get 1 Pinch of Sugar.
8. You need 1 Pinch of Salt.
9. Get 1 Pinch of Nutmeg.
10. You need 1 Pinch of Chives.

Steps to make Asparagus soup with small bits of asparagus:

1. Melt the butter in a saucepan. Add the flour and mix with the butter. Add the asparagus water. Give cream and white wine to the soup and season with salt, sugar and nutmeg. This time I used a Riesling Kabinett to enhance the soup..
2. Peel the raw asparagus peel and cut into thin slices (3 mm). If the soup is boiled once, give the cut asparagus slices to the soup and cook for 3 minutes..
3. Divide the soup on plate and garnish with chopped chives.Good appetite..

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