Recipe of Speedy Spinach And Mushroom Soup
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Before you jump to Spinach And Mushroom Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got benefit from reading it, now let's go back to spinach and mushroom soup recipe. You can cook spinach and mushroom soup using 14 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Spinach And Mushroom Soup:
- Use of (VEGAN ).
- Provide 6 cup of spinach.
- You need 15 small of king oyster.
- Use 1 large of thinly siced medaliion eryngii bunch mushroom.
- You need 1/4 cup of spring onion / scallion.
- You need 2 liter of vegetable stock or any stock.
- Prepare of WASABI SAUCE.
- Use 1 tbsp of light soy sauce.
- Prepare 1 tsp of wasabi paste ( optional add on ).
- Use of (NON VEGAN )MEAT OPTION ADDITIONAL ADD ON.
- Provide 1/4 cup of thinly sliced cooked chinese bbq pork.
- Get 1/4 cup of sliced cooked chinese roasted pork.
- Prepare of NOODLE OPTION ADDITIONAL ADD ON.
- Provide 2 cup of soy noodle.
Instructions to make Spinach And Mushroom Soup:
- SERVE AS VEGAN OPTION.
- Bring stock to a boil then add thinly sliced mushroom and simmer for 10 minutes.
- add spinach mix well then add seasoning for another 2 minutes then off heat and serve.
- SERVE AS NON VEGAN OPTION.
- add pork and simmer for another 2 minutes then serve.
- SERVE WITH NOODLE OPTION.
- add soy noodle and simmer for 3 minutes till noodle are cooked and serve.
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