Simple Way to Prepare Award-winning Fish Soup with 9 Spices

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Fish Soup with 9 Spices

Before you jump to Fish Soup with 9 Spices recipe, you may want to read this short interesting healthy tips about Stamina Raising Treats.

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We hope you got benefit from reading it, now let's go back to fish soup with 9 spices recipe. To make fish soup with 9 spices you need 21 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Fish Soup with 9 Spices:

  1. Take 2 large of fillets pangasius or another white fish, cut to large pieces..
  2. Get 4 large of potatoes, peeled and chopped to large pieces..
  3. Get 2 large of carrots, chopped to large pieces..
  4. Provide 1 of big head of onion, chopped to large pieces..
  5. You need 1 large of tomato, chopped.
  6. Use 2 tbsp of Vegetable oil.
  7. You need 1/4 tsp of rosemary.
  8. Use 1/4 tsp of oregano.
  9. Provide 1/4 tsp of thyme.
  10. Provide 1 tsp of black pepper grains.
  11. Provide 1/4 tsp of coriander.
  12. Take 1/4 tsp of dried lovage or a few stems if fresh.
  13. You need 1/4 tsp of dried parsley or a few stems fresh.
  14. Prepare 1 tsp of garlic powder.
  15. You need 2 of bay leafs.
  16. Use 1 of Salt to taste.
  17. Take of Seasoning (optional).
  18. Get 1 of Red vinegar.
  19. Take 1 of Fresh lovage.
  20. Use 1 of Garlic.
  21. Use 1/2 tsp of black pepper.

Instructions to make Fish Soup with 9 Spices:

  1. Boil the potatoes, carrots, onions with some oil and salt in a large pot..
  2. Add the fish and all the spices, use medium heat..
  3. Add the tomato 10 minutes before removing from the heat..
  4. You can prepare some seasoning to garnish the soup with - let it rest for about half an hour..

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