Easiest Way to Prepare Perfect White bean and vegetable soup - vegan

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We hope you got benefit from reading it, now let's go back to white bean and vegetable soup - vegan recipe. You can cook white bean and vegetable soup - vegan using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make White bean and vegetable soup - vegan:

1. Provide 1-1 1/2 cup of cooked white beans eg cannellini (drained and rinsed).
2. Prepare 2 cm of piece kombu.
3. Use 1 stick of celery, chopped.
4. You need 1/3 cup of squash, chopped.
5. Use 5 of shiitake mushrooms, sliced.
6. Get 500 ml of + vegan stock (or water).
7. Take 1 1/2 tsp of white miso.

Instructions to make White bean and vegetable soup - vegan:

1. Put the vegetables and beans in a pan (with a lid for later). Cover with the stock..
2. Turn the heat onto medium and bring to the boil. Then turn the heat down, cover and simmer for 20 mins..
3. Use a spoonful of the stock or hot water to dissolve the miso. Then add it to the soup. Simmer for 10 mins..
4. That’s it! (I take the kombu out before serving). Serve and enjoy 😋.

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