How to Make Homemade Quick Meatball Soup

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We hope you got benefit from reading it, now let's go back to quick meatball soup recipe. You can cook quick meatball soup using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Quick Meatball Soup:

1. Use 1 bag of frozen meatballs (any flavor you like).
2. Take 1 carton of chicken broth (32 ounce).
3. Use 1 can of diced tomatoes (undrained).
4. Provide 1 can of white beans (undrained).
5. Provide 1/2 teaspoon of black pepper.
6. You need 1 tablespoon of oregano.
7. Take 1 of onion, sliced.
8. Take 1 of green pepper, sliced.
9. You need of Fresh garlic, minced (5 cloves).
10. You need 1 cup of mixed veggies (frozen).
11. Take 2 tablespoons of Olive oil.

Steps to make Quick Meatball Soup:

1. In a large pot sauté onion, green pepper and garlic with olive oil until veggies are tender.....
2. Add your frozen meatballs to your veggies in your pot, sauté meatballs until slightly browned......
3. Next add to your pot : carton of chicken broth, diced tomatoes, white beans, black pepper, oregano, and mixed veggies....Stir well and bring to a boil.......
4. Reduce heat to low / medium and heat soup, slightly uncovered, for 40 minutes...Stir occasionally......
5. Serve with some buttered bread 🍞 and enjoy 😉!!.

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