Recipe of Ultimate Fish ball watercress noodle soup

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A large selection of instant health snacks is easily accessible. When you make the determination to be healthy, it's simple to find just what you need to be successful at it.

We hope you got insight from reading it, now let's go back to fish ball watercress noodle soup recipe. To cook fish ball watercress noodle soup you only need 10 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Fish ball watercress noodle soup:

1. Prepare 1 packet of Chinese rice noodles.
2. Provide 300 g of watercress.
3. Prepare 10 of fish balls of your choice.
4. Prepare 6 leaves of fresh basil leaves.
5. Provide 3 tablespoons of Fish sauce.
6. Get 2 tablespoons of Worcestershire sauce.
7. Take to taste of Pepper powder.
8. Prepare to taste of Salt.
9. You need 1 of egg.
10. Take to taste of Chinese mixed spice powder.

Instructions to make Fish ball watercress noodle soup:

1. Boil water in a pan.
2. Add all the ingredients except the sauces.
3. Boil for 15 minutes or until the ingredients are cooked.
4. Add the worcestershire and fish sauce.
5. Boil on high flame until a thick consistency is reached.
6. Break an egg into the pan and mix it thoroughly.
7. Remove from stove and garnish with Chinese mix spice powder.
8. Serve hot.

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